Research progression of perioperative nutritional assessment in hospitalized patients with colorectal cancer

doi:10.3877/cma.j.issn.2095-3224.2013.06.03

Abstract

Abstract:

Colorectal cancer is one of the most frequent gastrointestinal tract malignant tumors.There is a high prevalence of malnutrition in hospitalized patients with colorectal carcinoma.Malnutrition may increase the incidence of postoperative complications to a great extent.Therefore, it is particularly necessary for these patients to carry out reasonable nutritional assessment, nutritional support to improve their nutritional status perioperatively, which may improve their quality of life, decrease the rate of postoperative complications, shorten the recovery time, and improve patients’ outcomes.However, perioperative nutritional assessment is still in need to be strengthened in China, which will be reviewed in this article.

Key words: Colorectal neoplasms, Malnutrition, Nutrition assessment

Qiang CHI. Research progression of perioperative nutritional assessment in hospitalized patients with colorectal cancer[J]. Chinese Journal of Colorectal Diseases(Electronic Edition), 2013, 02(06): 292-295.

/ / Recommend

Add to citation manager EndNote|Ris|BibTeX

URL: https://zhjzcjbdzzz.cma-cmc.com.cn/EN/10.3877/cma.j.issn.2095-3224.2013.06.03

https://zhjzcjbdzzz.cma-cmc.com.cn/EN/Y2013/V02/I06/292

References 24

[1]	Jemal A，Center MM，DeSantis C，et al.Global patterns of cancer incidence and mortality rates and trends.Cancer Epidemiol Biomarkers Prev，2010,19(8):1893-1907.
[2]	Ministry of Health，P.R.China.2011 China health statistics.2011:54-55.
[3]	Gross I，Dduluc I，Benameur I，et al.The intestine-specific homeobox gene CDX2 decreses mobility and antagonizes dissemination of colon cancer.Oncol，2008,27:107-112.
[4]	Ferlay J，Shin HR，Bray F，et al.globocan 2008，cancer incidence and mortality worldwide：IARC cancerbase No.10.Lyon：International Agency for Research on Cancer，2010.
[5]	Siegel R，Naishadham D，Jemal A．Cancer statistics.CA Cancer J Clin，2012,62(1):10-29.
[6]	Ravasco P，Monteiro GI，Vidal PM，et al.Dietary counseling improves patient outcomes：a prospective，randomized，controlled trial in colorectal cancer patients undergoing radiotherapy.Journal of Clinical，2005,23(7):1431-1438.
[7]	Von M，Eyenfeldt M．Cancer associated malnutrition and introduction.Eur J Oncol Nurs，2005,9:35-38.
[8]	Anil K Hemandas，Tarig Abdelrahman，Karen G，et al.Laparoscopic colorectal surgery produces better outcomes for high risk cancer patients compared to open surgery.Annals of Surgery.2010,252(1):84-89.
[9]	Sammarco A，Lynda MK.Quality of Life，social support，and uncertainty among Latina and Caucasian breast cancer survivors：a comparative study.Oncol Nurs Forum，2010,37(1):93-99.
[10]	August DA，Huhmann MB.American society for parenteral and enteral nutrition(ASPEN)board of directors.ASPEN clinical guidelines：nutrition support therapy during adult anticancer treatment and in hematopoietic cell transplantation.JPEN，2009,33(5):472-500.
[11]	Jie B，Jiang ZM，Nolan MT，et al.Impact of nutritional support on clinical outcome in patients at nutritional risk：a multicenter，prospective cohort study in Baltimore and Beijing teaching hospitals.Nutrition，2010,26(11-12):1088-1093.
[12]	Chen CM.A brief introduction of recommendation on body mass index classlfication in Chinese adults.Chin J Prevent Med，2001,35(5):349-350.
[13]	Kondrup J，Allison SP，Elia M，et al.ESPEN guidelines for nutrition screening 2002.Clin Nutr，2003,22(4):415-421.
[14]	Guigoz Y，Vellas B，Garry P J．Assessing the nutritional status of the elderly：The mini nutritional assessment as part of the geriatric evaluation.Nutr Rev，1996,54:S59-S65.
[15]	Gioulbasanis I，Baracos VE，Giannousi Z，et al.Baseline nutritional evaluation in metastatic lung cancer patients：mini nutritional assessment versus weight loss history.Ann Oncol，2011,22(4):835-841.
[16]	Rubenstein LZ，Harker JO，Salva A，et al.Screening for under-nutritionin geriatric practice：developing the short-form mini-nutritional assessment(MNA-SF)．Jgerontol Abiol Sci，2001,56:366-372.
[17]	Filipovic' BF，Gajic' M，Milinic' N，et al.Comparison of two nutritional assessment methods in gastroenterology patients.World J Gastroenterol，2010,28(16):1999-2004.
[18]	Poulia KA，Yannakoulia M，Karageorgou D，et al.Evaluation of the efficacy of six nutritional screening tools to predict malnutrition in the elderly.Clin Nutr，2012,31(3):378-385.
[19]	Amaral TF，Antunes A，Cabral S，et al.An evaluation of three nutritional screening tools in a Portuguese oncology centre.J Hum Nutr Diet，2008,21(6):575-583.
[20]	Ignacio de Ulíbarri J，González-Madroño A，de Villar NG，et al.conut：a tool for controlling nutritional status.First validation in a hospital population.Nutr Hosp，2005,20(1):38-45.
[21]	González MA，Mancha A，Rodríguez FJ，et al.The use of biochemical and immunological parameters in nutritional screening and assessment.Nutr Hosp，2011,26(3):594-601.
[22]	Kim JY，Wie GA，Cho YA，et al.Development and validation of a nutrition screening tool for hospitalized cancer patients.Clin Nutr，2011,30(6):724-729.
[23]	Onodera T，Goseki N，Kosaki G．Prognostic nutritional index in gastrointestinal surgery of malnourished cancer patients.Nippon Geka Gakkai Zasshi，1984,85(9):1001-1005.
[24]	Ottery FD.Rethinking nutritional support of the cancer patient：the new field of nutritional oncology.Semin Oncol，1994,21(6):770-778.

Please choose a citation manager

Content to export